This image shows the second page of the "Vegee Green" menu, continuing with a wider range of plant-based dishes. The menu is organized into several distinct sections: Appetizers, Wonton, Soup:

• A1 素春卷 Spring Rolls (2): With cabbage and carrots. $5
• A2 油炸酥片 Crispy Filets: Fried vegan soya filets. $6
• A3 麻辣凉拌素丁 Ma-La Vegan Cubes: Vegan cubes served with chili oil. $8
• A4 素烧麦 Steamed Dumplings: With vegan stuffing and mushroom. $6
• T1 红油抄手 Ma-La Wonton: Tofu wonton in chili and peppercorn oil. $13
• T2 家常雲吞 House Wonton Soup: Tofu wonton in seaweed soup. $13
• P1 珍珠蕃茄湯 Pearl Tomato Soup: Tofu and tomato soup. $8
• P2 酸辣湯 Hot & Sour Soup (one person): With tofu, carrots, and napa cabbage. $3

Noodles:

• N1 鲜味汤麵 House Noodle Soup: Served with bok choy and vegan soya. $13
• N2 麻辣小麵 Ma-La Noodles: Served with bok choy, vegan soya, and chili & peppercorn oil. $13
• N3 咖喱炒麵 Curry Fried Noodles: With vegan strips, carrots, and curry sauce. $13
• N4 四川涼麵 Sichuan Cold Noodles: Served with chili and peppercorn oil. $13
• N5 家常炒麵 House Fried Noodles: With vegan soya, carrots, and bell pepper. $13
• N6 宫保炒麵 Kung Pao Fried Noodles: With vegan soya, carrots, and bell pepper in Kung Pao sauce. $14

Hot Pot (White Rice Not Included):

• H1 麻辣火锅 Spicy Hot Pot: Spicy broth served with vegan soya, vegan balls, tofu, tofu skin, broccoli, mushroom, napa cabbage, potato, and vermicelli. $23
• H2 酸菜火鍋 Sour Cabbage Hot Pot: Sour cabbage broth served with the same ingredients as H1. $23
• H3 蕃茄火鍋 Tomato Hot Pot: Tomato broth served with the same ingredients as H1. $23
• HSO 火鍋配菜 Extra Hot Pot Sides: A list of additional items available for purchase, such as Dipping Sauce ($2), Vegan Soya ($5), Mushroom ($4), and Napa Cabbage ($3).

Fried Rice:

• R1 家常炒飯 House Fried Rice: With vegan soya, carrots, and peas. $12
• R2 香辣炒饭 Spicy Fried Rice: With minced soya, carrots, and peas in chili and peppercorn oil. $12

Meal Boxes:

• MB1 宫保時蔬便當 Kung Pao Vegan Combo: Kung Pao vegan cubes with vegetables and white rice. $12.99
• MB2 餘香素齋 Sichuan Spicy Combo: Vegan filets with cabbage and spicy sauce, served with white rice. $12.99
• MB3 羅漢齋 Buddha's Delight Combo: Braised vegetable with tofu and spicy potato, served with white rice. $12.99
• MB4 辣子素片便当 Spicy Filets Combo: Stir-fried vegan filets with broccoli and white rice. $12.99

Sides & Drinks:

• SD1 加碗白飯 Extra White Rice: $2
• W1 熱茶 Hot Tea (Dine in only): Green tea, rose, and roselle tea. $8
• W2 新鲜椰子水 Fresh Coconut Water: $7
• W3 飲料 Soft Drinks: Can and bottle soft drinks and bottled water. $3

Important Dietary Notes:
The bottom of the menu repeats the dietary notes from the first page:

• A "SPICY Peanut" warning for potential major FDA allergens (peanuts, tree nuts, soy, and wheat).
• A statement confirming that all "Vegee Green" dishes are plant-based (no dairy/eggs), allium-free (no onion/garlic/scallions), and that all seasonings and sauces are house-made.

This image shows the first page of a menu for "Vegee Green," a plant-based section of a restaurant. The top of the page includes a note stating that all pictures are for展示 purposes only. The menu is divided into two main sections: Signature Dishes and House Dishes. All dishes in both sections are served with white rice. Signature Dishes:
This section features spicy, Szechuan-style vegan dishes. The menu items are:

• G1 麻婆豆腐 Mapo Tofu: Soft tofu braised in a spicy sauce. $14
• G2 川味馬鈴薯 Sichuan Potato: Stir-fried potato with tofu skin in a spicy sauce. $14
• G3 魚香茄子 Sichuan Spicy Eggplant: Battered eggplants in a spicy sauce. $15
• G4 宫保素子 Kung Pao Vegan Cubes: Stir-fried vegan cubes with carrots, celery, and peanuts. $15
• G5 香辣鲜锅 Spicy Delight: Battered soya, potato, and mushroom in a chili sauce. $16
• G6 辣子素片 Spicy Stir-fry Vegan Filets: Stir-fried vegan filets with chili. $18
• G7 水煮素片 Spicy Boiled Filets: Vegan fillets and vegetables braised in a chili sauce. $19

House Dishes:
This section offers a variety of vegetable and tofu dishes in house-made sauces. The menu items are:

• D1 嗑捲心菜 Stir-Fried Cabbage: Stir-fried cabbage in a house-made sauce. $11
• D2 本樓花椰菜 House Broccoli: Broccoli in a special sauce. $14
• D3 蕃茄山珍豆腐 Tomato Tofu: Tofu skin and mushroom with tomato sauce. $14
• D4 糖醋素荳 Sweet & Sour Vegan Cubes: Battered vegan cubes with sweet and sour sauce. $15
• D5 羅漢齋 Buddha's Delight: Braised vegetable with tofu. $16
• D6 鮮香鍋巴 Crispy Sizzling Rice: Vegan soya, mushroom, carrots, wood ear, and rice crust in a chef's sauce. $18
• D7 本樓茄子 House Eggplant: Eggplant in a brown sauce. $14

At the bottom of the section, a note confirms that all seasonings and sauces are house-made. Important Dietary Notes:
The bottom of the image contains two important notices:

• A "SPICY Peanut" warning indicates that dishes may contain major FDA allergens, including peanuts, tree nuts, soy, and wheat.
• A description states that all "Vegee Green" dishes are plant-based (containing no dairy or eggs) and are allium-free (containing no onions, garlic, or scallions).